胃炎
Healing of gastritis
Mrs E. G. (64), Heidelberg (Germany)
For many years I suffered from stomach-ache after excitement or heavy, fatty foods. I loved to eat salami, but after only one slice I was in pain. Almost every meal gave me stomach-cramps and the feeling I had was like a stone in my stomach. Immediately after coffee or sweet foods I suffered heartburn. A specialist diagnosed gastritis (inflammation of the mucous membrane that lines the stomach). Over the years I alternated between Gelusil-Lac (alumina and magnesia) and Riopan but when these didn't help I was prescribed Sostril.
Seven months after my introduction to the teachings of Bruno Gröning, in June 1990, I was able to eat cake and drink coffee for the first time without a problem. From then onwards I regularly tried food that I had previously avoided, and now I can eat everything without incurring pain, even salami.
Healing of gastritis
Mrs K. H. (48), Bremen (Germany)
For 15 years I suffered from gastritis. I ate very little but nevertheless felt bloated, had a white coating on my tongue, a burning sensation at my stomach exit and felt very weak. These problems were worse in spring and autumn. I could not tolerate sweet or sour food, fat, alcohol, coffee or onions. Tablets and drops only eased the situation, but did not cure it.
Shortly after my introduction to the teachings of Bruno Gröning, I suddenly wanted a cup of coffee. I followed my inclination and had no ill effects. A few weeks later I tried all the 'other hitherto' indigestible products and none of them gave me a problem. I have been completely problem-free for over fours years.
Healing of gastritis
Mrs N. G. (53), Dillenburg (Germany)
From the age of 20 I suffered from stomach problems which were made more intense by worry and stress. Sweet things, coffee, cake, fatty meat and pulses caused me heartburn, acid eructation, a bloated feeling, stomach problems and nausea. I would feel weak and miserable for days. I had to observe a strict diet. Therapy given to me by a non-medical practitioner brought only temporary relief.
I have been in the Bruno Gröning Circle of Friends since January 1990. Since March 1991 I have been free from all stomach problems and can eat everything once again.
